Lemon Yuzu Cream Cake
Fragrant lime zest, tangy lemon curd, yuzu chantilly cream, and our cloud-soft chiffon sponge
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Frequently Asked Questions
Fragrant lime zest, tangy lemon curd and yuzu chantilly cream on a cloud-soft chiffon base.
A regular lemon cake leans on lemon alone, which can taste sharp or one-note. The yuzu adds a more fragrant, layered citrus profile, and the chantilly cream softens the tang so it never feels too sour.
Yuzu is a citrus fruit that sits somewhere between lemon, mandarin and grapefruit fragrant and bright rather than sharp. Balanced rather than overly sweet.
People who enjoy citrus desserts, prefer fresh over rich, and want something lighter to serve after a meal or alongside tea or coffee.
Lovely for birthdays, office celebrations, afternoon tea, family gatherings and gifting.